Because real beauty comes from within, our cakes are as delicious as they are beautiful. In our Farmhouse kitchen we individually bake each cake before it is groomed and pampered to produce one of our wonderful creations. Our recommended cake flavours are as follows: Indulgent Chocolate Truffle Cake Traditional Rich Fruit Cake Luscious Lemon Cake Cappuccino Cake Moist Carrot Cake Classic Gennoise Vanilla Sponge Toffee and Pecan Cake Raspberry and Ameretto Gluten Free Cake "Our cake not only looked out of this world but it tasted sublime too!" Laura Click on the flavours above to read more about each sponge. Sourcing ingredients directly from our farm guarantees the highest possible quality and environmental standards; we use our own Free Range eggs and Organic stone ground flour, combined with the finest quality Belgium chocolate and vanilla bean paste - so they are good for your conscience too! Our complimentary consultation involves a tasting of ourmost popular flavours (chocolate, vanilla, lemon, coffee, carrot and fruit cake). We welcome special dietary requests, whether diabetic, egg free, or gluten free. Allthough we can omit nuts from the recipe we cannot guarantee they are nut free as they are made in an environment that uses nuts. | 
